Came here right after work with bf. I had no idea they had Gong Cha in Hong Kong, bf told me its everywhere in HK.
Anyways, line was long ... could be because last day of BOGO deal. They are changing their closing time to 7pm temporarily.
[caption id="attachment_689" align="aligncenter" width="560"] Long line[/caption]
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BF took me here because I wanted some Chinese BBQ. This place seems a little run down, but as long as the food is good ... I am all good.Ordered the 3 meat BBQ rice plate - the waitress told us the roasted pork was out. So I end up with Duck, BBQ Pork, and Soya Chicken. I am impressed by the Duck, skin was crisp and meat was tender. BBQ Pork was a little lack of flavor. Soya Chicken was ok. Portion was big![caption id="attachment_547" align="aligncenter" width="600"] 3 kinds BBQ rice plate - Roast Duck, Soya Chicken, BBQ Pork[/caption]BF ordered the Satay Beef Pan Fried Noodle - hmmm ... really nothing impressive. Beef was very chewy .[caption id="attachment_548" align="aligncenter" width="600"] Beef Satay Pan Fried Noodle[/caption]Free dessert - yam and tapioca sweet soup.Service was ok ... total was around $20 before tips.
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